Description
Product Overview of L-Tyrosine
L-Tyrosine is a high-quality amino acid with the CAS No. 60-18-4, also known as 4-Hydroxyphenylalanine or 4-Hydroxyphenylpropanoic Acid. It appears as a white crystalline powder and is insoluble in water, methanol, and ethanol, but soluble in dilute acid solutions.
As a non-essential amino acid in the human body, L-Tyrosine plays a critical role in protein synthesis and serves as a biochemical precursor for important neurotransmitters such as dopamine, adrenaline, and norepinephrine.
Key Functional Features of L-Tyrosine
L-Tyrosine is widely recognized for its versatility across food, feed, pharmaceutical, and industrial applications.
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Supports mammalian growth as a functional amino acid nutrient
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Acts as a precursor for key neurotransmitters (dopamine, adrenaline, norepinephrine)
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Enhances flavor and color development in baked foods via Maillard reaction
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Improves feed efficiency and stress resistance in livestock and poultry
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Serves as a biochemical raw material for advanced chemical synthesis
Physical and Chemical Properties
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Appearance: White crystalline powder
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Solubility: Insoluble in water, methanol, ethanol; soluble in dilute acids
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Stability: Stable under normal storage conditions
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CAS Number: 60-18-4
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Synonyms: 4-Hydroxyphenylalanine, 4-Hydroxyphenylpropanoic Acid
Why Choose Viablife L-Tyrosine
Viablife provides premium-grade L-Tyrosine powder designed for industrial-scale and nutritional applications with strict quality control.
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Fermentation-based production technology
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Non-animal origin, suitable for diverse formulations
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High purity and consistent quality
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Cost-effective large-scale supply solution
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Reliable manufacturing and stable sourcing
As a professional supplier of biological raw materials, Viablife focuses on delivering safe, stable, and high-performance amino acid ingredients.
Applications of L-Tyrosine Powder
1. Food Industry Applications
L-Tyrosine is widely used as a nutritional enhancer in high-protein foods. It contributes to:
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Flavor improvement in seasonings and beverages
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Color and aroma development in baked products
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Enhanced Maillard reaction performance in bakery goods such as bread
2. Feed Additive Applications
In animal nutrition, L-Tyrosine plays an important functional role:
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Supports growth performance in poultry
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Helps ruminants adapt to heat stress conditions
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Improves overall feed efficiency and metabolic balance
3. Dietary Supplements
L-Tyrosine is commonly used in amino acid complex formulations:
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Supports mental focus and neurotransmitter balance
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Used in sports nutrition and stress-support supplements
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Combined with other amino acids for advanced nutritional formulas
4. Pharmaceutical and Industrial Applications
L-Tyrosine serves as a versatile raw material in multiple fields:
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Raw material for amino acid infusions and complex amino acid preparations
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Used in nutritional therapy for conditions such as polio and encephalitis-related disorders
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Medical support applications including hyperthyroidism management
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Biochemical research and amino acid standard analysis
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Production of peptide hormones, antibiotics, and related pharmaceutical compounds
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Precursor for dopamine and catecholamine synthesis
It is also used in nitrogen determination methods and colorimetric protein analysis, including reactions such as the Millon test.
Industrial Value of L-Tyrosine
In addition to nutritional and pharmaceutical uses, L-Tyrosine is an important intermediate in chemical manufacturing, enabling the production of:
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Tyrosol
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p-Hydroxyphenylglycine
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Various bio-based chemical derivatives
Summary
L-Tyrosine is a multifunctional amino acid with broad applications in food, feed, supplement, pharmaceutical, and biochemical industries. With its fermentation-based production and high purity profile, Viablife L-Tyrosine offers a reliable and cost-effective solution for manufacturers seeking consistent quality raw materials.
